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BAKE TECH INNOVATION PRODUCT COLLECTION

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RBCO-N1

Radiance Convection Oven

GS-12LD

German Knife Meat Slicer, Manual, Light duty, Angle feed, 12" dia. knife, Belt drive, Top mount knife sharpener, Slice thickness adjustment, Aluminum body, Safety knife cover, Fan cooled, permanently lubricated ball bearing motor, Ergonomic chute handle, 115v/60/1, 1/2 HP, 1 year parts and labor warranty

GS-12A

German Knife Automatic Meat Slicer, Heavy duty, Gear driven, Gravity feed, 12" stainless steel knife, Top mount built-in knife sharpener, Electronic control panel, Variable 9 speeds chute drive, Self-diagnosis function, 20-60 strokes per minute, Slice thickness adjustment, Stainless steel receiving plate and food contact zone, Knife made in Germany, Operator side heavy stainless steel end weight, Safe knife cleaning, 1/8 HP chute motor, 1/2 HP motor, 115v/60/1, 2 year parts and labor warranty

BTDO-43

Deck Oven, 65"L x 48-1/4" D x 84-3/18" H

BTCO-5

Convention Oven, 31-5/8" L x 38-13/16"D x 25-3/16"H